100% Pinot Noir from Campania, Coal Valley.
 
Single block and single clone (Pommard/D4V2) from the Brownwood Vineyard or OOO without the all the consonants. Extra attention was given to this block as it was showing potential for something special early in the season. Lower crops (<1.5t/acre) along with extra thinning and careful leaf plucking to try and maximise fruit quality. Fermented as one single batch with 35% whole bunches and extended post ferment maceration for 3 weeks. Matured in barriques with 25% new French oak for 12 months. Impressive density of fruit with nice clarity and fine long tannins. Offering immediate pleasure currently, this will repay patience kindly.
 
110 dozen produced.